Pemancingan dan Rumah Makan Tirtonadi Menu & Prices

Pemancingan dan Rumah Makan Tirtonadi specializes in ikan bakar (grilled fish) and traditional Indonesian cuisine, presented in a family-friendly menu format. The pricing is moderate, falling within the $$ range, making it accessible for group dining and family meals. The menu is structured to highlight a variety of fish dishes primarily priced per ounce (ons), allowing customers to select portions based on weight, which is notable in the ikan gurame section. Signature items include Ikan Bakar Gurame and Ikan Goreng Gurame, both priced at IDR 13,000 per ons, alongside Pecak Ikan Gurame at IDR 16,000 per ons, and Ikan Gurame Asam Manis at IDR 14,400 per ons. Additional seafood options like Cumi Goreng Tepung (fried squid) are also offered.

Complementary dishes such as Sayur Asem (traditional sour vegetable soup), CAH Toge (stir-fried bean sprouts), and Sosis Bakar (grilled sausage) broaden the menu beyond fish. Beverage selections include options like Latte. The menu emphasizes shared eating experiences with paket (meal packages) like Paket Bawal Bakar designed for communal dining. Overall, the menu focuses on fresh seafood prepared with traditional Indonesian flavors, with clear portion-based pricing, supporting flexible dining choices for varying appetites and group sizes.